Laxzin is an organic phosphorus. Using of Laxzin, reduces black spots on leaves & fruits. Laxzin avoid powdery mildew on grapes, bhuri on okra, lalya on cotton, karpa on onion and banana. It also helps in controlling yellow viral from any crop. Laxzin is 100% residue free used on export quality grape and pomegranate.
Uses:
Brinjal, Chillies, Carrots, Cucumber and all kinds of Vegetables, Fruit and Pulses.
Ratio: Sprinkle 1 to 1.5 ml of water per liter.
Precaution: Better move before opening the bottle of Laxzin. Laxzin spraying should not be done in the sun (spray morning or evening).